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Enjoy drinking Revuvenative Tea

Try out our ORGANIC REJUVENATIVE TEA. Let yourself first be seduced, then enthused, by our inspired blend! 

Tulsi, or holy basil, imparts spiritual clarity and cleanses your aura. Phyllanthus emblica (Nelli) energetically rejuvenates and tones your organs and tissues. Brahmi is prized in Ayurveda for its revitalising action on the brain cells. It stimulates and awakens your crown chakra. Shatavari is of immeasurable value primarily for women: its vital energy acts to tone and rejuvenate the reproductive organs, supports and attends to them during the menopause and causes love and dedication to flow.

All our choice plants are adaptogenic. This means that these plants can transform your organism and aid your self-healing powers.

Enjoy drinking Revuvenative Tea

Enjoy drinking Revuvenative Tea

Try out our ORGANIC REJUVENATIVE TEA. Let yourself first be seduced, then enthused, by our inspired blend! 

Tulsi, or holy basil, imparts spiritual clarity and cleanses your aura. Phyllanthus emblica (Nelli) energetically rejuvenates and tones your organs and tissues. Brahmi is prized in Ayurveda for its revitalising action on the brain cells. It stimulates and awakens your crown chakra. Shatavari is of immeasurable value primarily for women: its vital energy acts to tone and rejuvenate the reproductive organs, supports and attends to them during the menopause and causes love and dedication to flow.

All our choice plants are adaptogenic. This means that these plants can transform your organism and aid your self-healing powers.

Strength, joy and vitality

There is no better way to relieve stress energy. They stimulate and rejuvenate your skin and bestow new vitality on your organs. Your cells will be flooded with youthful strength, joy and vivacity. 

The tea is both warm and refreshing at the same time, thus displaying both softness and strength. Your body and mind will be nourished by the plants’ intensive light energy (biophotons). The high vibrations of the Himalayan herbs will help you to raise your own vibrations, meaning pure well-being. You will find a wonderful balance. Our ORGANIC REJUVENATIVE TEA is top quality and, of course, certified organic. 

Tulsi – also known as Holy Basil
Adaptogens and luminous sacred plants

Adaptogenic sacred plants, full of light

Many of the plants studied by modern scientific research and classified as adaptogenic have been used for centuries in Ayurvedic teaching as Rasayanas – Ayurvedic anti-ageing. Followers of Ayurveda have always regarded the plants holistically; their ingredients, but also their energy and their vibrations. Adaptogens are also considered highly significant in traditional Chinese medicine.

This is the definition from the perspective of modern science: adaptogens improve resistance to a wide range of stressors. They normalise physical responses despite previous stress-induced changes in the body. They can do no harm.

 

Sacred plants

Our sacred plants grow in particularly energy-rich potent places in the sun-drenched Himalayas. We gather our six holy herbs lovingly by hand for our tea, the recipe for which extends back to an ancient Ayurvedic tradition. Our plants are harvested purely by hand, sorted and selected by hand, then, finally, carefully dried to preserve their body-spirit-soul: sacred plants. Ayurvedic and Tibetan science perceives and describes the elemental power of plants holistically, as medicinal plant energetics.

Lovingly hand-harvested with care and gently dried
Flavorful and healthy - REJUVENATION TEA

How to Enjoy

How to Enjoy

The traditional teapot method is the perfect way to prepare this tea. It allows the precious, hand-picked tea blossoms and leaves to fully release their valuable plant-based compounds. With its delicate aroma and golden-yellow hue, the tea is a true feast for the senses. Thanks to its unique blend, the flavor evolves, offering a new and delightful experience with every cup.

For preparation, use 1–2 tea bags in a teapot holding approximately 750 ml of boiling water. Pour the hot water over the tea bags, let it steep for 5 to 7 minutes, then remove the bags and serve in your cup. Indulge in a moment of pure relaxation and enjoyment.

Nutrition Facts (per 100ml)

Nutrition Facts (per 100ml)

Energy                                 < 1 kJ
Energy                                 < 1 kcal
Fat                                           < 0.5 g
of which saturated fatty acids     < 0.1 g
Carbohydrates                          < 0.5 g
of which sugars                          < 0.5 g
Fiber                              < 0.5 g
Protein                                 < 0.5 g
Salt                                   < 0.01 g

(Subject to fluctuations due to harvest variability)

Store in a cool, dry place.
Total net content: 50 g

According to the Food Safety and Consumer Protection Act, it is not permitted to attribute properties of prevention, treatment, or cure of any human disease to a food product or to imply such properties. Therefore, we regret that we must refrain from providing further information here.

Ingredients

Ingredients

Nelli

Phyllanthus Emblica reduces pigmentation disorders and age spots, promotes the formation of collagen with a skin-firming effect and provides for a smooth complexion.

Tulsi Basilikum

has antiseptic, anti-inflammatory, antibacterial, clarifying and toning properties. It also cleanses the pores.

Zimtbasilikum

Cinnamon basil has a delicate cinnamon aroma and also exudes an orange and clove-like fragrance. It is calming and can stimulate the appetite, according to sources of ancient herbal knowledge.

Tejpat

The leaves of the Indian laurel tree are traditionally used in Ayurveda as an aromatic diffuser. The smoke from burnt tejpat leaves has a strengthening and stimulating effect on the mind and body.

Shatavari

also referred to as wild asparagus, shatavari is considered by Ayurveda to be a tonic and rejuvenative plant. It is also one of the best-known plants in Ayurvedic medicine in Europe.

Brahmi

Considered a “sacred plantain” in Ayurvedic medicine and is also referred to as the “memory plant”.

INCI: Tulsi, Phyllanthus emblica (Nelli), Brahmi, Shatavari, Tejpat, Cinnamon Basil.

PHARMOS NATUR GREEN LUXURY GmbH
Am Neuland 2
82347 Bernried
Germany
info@pharmos-natur.de
www.pharmos-natur.de

Strength, joy and vitality

There is no better way to relieve stress energy. They stimulate and rejuvenate your skin and bestow new vitality on your organs. Your cells will be flooded with youthful strength, joy and vivacity. 

The tea is both warm and refreshing at the same time, thus displaying both softness and strength. Your body and mind will be nourished by the plants’ intensive light energy (biophotons). The high vibrations of the Himalayan herbs will help you to raise your own vibrations, meaning pure well-being. You will find a wonderful balance. Our ORGANIC REJUVENATIVE TEA is top quality and, of course, certified organic. 

Tulsi – also known as Holy Basil
Adaptogens and luminous sacred plants

Adaptogenic sacred plants, full of light

Many of the plants studied by modern scientific research and classified as adaptogenic have been used for centuries in Ayurvedic teaching as Rasayanas – Ayurvedic anti-ageing. Followers of Ayurveda have always regarded the plants holistically; their ingredients, but also their energy and their vibrations. Adaptogens are also considered highly significant in traditional Chinese medicine.

This is the definition from the perspective of modern science: adaptogens improve resistance to a wide range of stressors. They normalise physical responses despite previous stress-induced changes in the body. They can do no harm.

 

Sacred plants

Our sacred plants grow in particularly energy-rich potent places in the sun-drenched Himalayas. We gather our six holy herbs lovingly by hand for our tea, the recipe for which extends back to an ancient Ayurvedic tradition. Our plants are harvested purely by hand, sorted and selected by hand, then, finally, carefully dried to preserve their body-spirit-soul: sacred plants. Ayurvedic and Tibetan science perceives and describes the elemental power of plants holistically, as medicinal plant energetics.

Lovingly hand-harvested with care and gently dried
Flavorful and healthy - REJUVENATION TEA

How to Enjoy

The traditional teapot method is the perfect way to prepare this tea. It allows the precious, hand-picked tea blossoms and leaves to fully release their valuable plant-based compounds. With its delicate aroma and golden-yellow hue, the tea is a true feast for the senses. Thanks to its unique blend, the flavor evolves, offering a new and delightful experience with every cup.

For preparation, use 1–2 tea bags in a teapot holding approximately 750 ml of boiling water. Pour the hot water over the tea bags, let it steep for 5 to 7 minutes, then remove the bags and serve in your cup. Indulge in a moment of pure relaxation and enjoyment.

Nutrition Facts (per 100ml)

Energy                                 < 1 kJ
Energy                                 < 1 kcal
Fat                                           < 0.5 g
of which saturated fatty acids     < 0.1 g
Carbohydrates                          < 0.5 g
of which sugars                          < 0.5 g
Fiber                              < 0.5 g
Protein                                 < 0.5 g
Salt                                   < 0.01 g

(Subject to fluctuations due to harvest variability)

Store in a cool, dry place.
Total net content: 50 g

According to the Food Safety and Consumer Protection Act, it is not permitted to attribute properties of prevention, treatment, or cure of any human disease to a food product or to imply such properties. Therefore, we regret that we must refrain from providing further information here.

Ingredients

Nelli

Phyllanthus Emblica reduces pigmentation disorders and age spots, promotes the formation of collagen with a skin-firming effect and provides for a smooth complexion.

Tulsi Basilikum

has antiseptic, anti-inflammatory, antibacterial, clarifying and toning properties. It also cleanses the pores.

Zimtbasilikum

Cinnamon basil has a delicate cinnamon aroma and also exudes an orange and clove-like fragrance. It is calming and can stimulate the appetite, according to sources of ancient herbal knowledge.

Tejpat

The leaves of the Indian laurel tree are traditionally used in Ayurveda as an aromatic diffuser. The smoke from burnt tejpat leaves has a strengthening and stimulating effect on the mind and body.

Shatavari

also referred to as wild asparagus, shatavari is considered by Ayurveda to be a tonic and rejuvenative plant. It is also one of the best-known plants in Ayurvedic medicine in Europe.

Brahmi

Considered a “sacred plantain” in Ayurvedic medicine and is also referred to as the “memory plant”.

INCI: Tulsi, Phyllanthus emblica (Nelli), Brahmi, Shatavari, Tejpat, Cinnamon Basil.

PHARMOS NATUR GREEN LUXURY GmbH
Am Neuland 2
82347 Bernried
Germany
info@pharmos-natur.de
www.pharmos-natur.de

Appreciation for Mother Nature
Observance of Cosmic Rhythms
Cultivation in Organic Mixed Culture
Fair Cooperation With Small Farmers
Eco-social Engagement
Beauty Inside and Out
Certified Sustainability

Questions & Answers

“Plants can work absolute wonders.”

Margot Esser, Company Founder

Good to know 

For centuries, humans have sought solutions for longevity, youthful freshness and rejuvenation. Many years ago, scientists in the Soviet Union were engaged in finding plants that produce stamina, energy, condition and mental strength in humans.

They found plants that should be called adaptogens. These adaptogenic plants have a demonstrably measurable effect on the immune system, on stress, sleep, vitality and condition. In 1947, the Soviet doctor and scientist Nikolai V. Lazarev was the first to coin the word adaptogenic. Adaptogens can form a valuable part of our healthy lifestyles.

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